Ingredients:

• 1/4 Cup Diced Onion
• 1/2 Cup Diced Tomato
• 2 Ripe Avocados (you know they are ripe, when you push them and they’re somewhat smooshy … and yes, smooshy is the technical term)
• 2 Tsp Minced Garlic
• 1/4 tsp Garlic Powder
• 1-2 Lime(s), Juiced
• Salt & Pepper to taste

Preparation:

Here’s the hard part folks.  Cut the avocado and peel the skin off.  Mash the insides with a fork in a bowl.  Add your other ingredients and stir together.  Add more or less seasonings or lime juice as you prefer.  It really is about taste, but it’s super easy and spices up the side of your meal.