Mother nature is turning up the heat and humidity in the Midwest, making it feel downright tropical at times. We answered the call this week by brewing up some rhubarb and ginger symple syrup, throwing it together with some rum and sitting back to enjoy the sun and temps. This will not be the first…
Month: July 2022
Roasted Cauliflower Nachos
They say that necessity is the mother of invention. If I believe that to be true – then our necessity was needing to eat dinner and the invention began with wanting cauliflower and seeing a half full jar of queso sauce and the idea of cauliflower nachos was born. I fully know that I’m not…
Caprese Lamb Burger
For over a decade, the traditional caprese flavor combo has been a favorite in our household. It doesn’t matter if it’s the straight-up caprese salad or it’s baked counterpart on a margherita pizza, there is an unmistakably wonderful balance of fresh mozzarella, fresh basil and sliced tomatoes drizzled with extra virgin olive oil and sprinkled…
Aioli – 3 Ways
It is always so fun to get a new gadget and find an exciting way to use it. That gadget for me today is a white and grey marble Mortar and Pestle. You might be thinking, “What?! She, who loves cooking and experimenting, doesn’t already have a mortar and pestle?!” Seems kind of wrong, right?!…
Tequila Old Fashioned
If you have read my posts in the past, you may know I was born and raised in Wisconsin…and if there is one thing to know about Wisconsinites, it is that we LOVE our Old Fashioneds! What I always knew about an Old Fashioned growing up was that: It included Brandy/ Whiskey/Bourbon. It could be…
Chai Coconut Simple Syrup
Inspiration for me comes often from thinking back on unexpected special experiences I’ve shared with family and friends. To know what I mean – close your eyes and think of a moment where you didn’t plan, where all you can see is smiles and laughter, where you are spending wonderful time with your significant other…
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