Grilled Pineapple Salsa

Pineapple is always and sweet and healthy way to sweeten up any dish, whether breakfast, lunch or dinner….and this salsa could play a part of any one of those three meals.    Originally made for my birthday, it was later requested at further family functions because it combines just the right amount of heat and sweet…

Shallot Herb Butter Roll

I know that I said this week was going to be dedicated to grilling and all that fun, and although, this isn’t anything that is directly grilled, this is something that will instantly enhance any grilled meat to an almost professional level.  And, it’s super simple!  It’s a Shallot Herb Butter Roll…. First, pour about…

Chicken Satay with Spicy Peanut Sauce

Current Objective:    No More Wasting – Start using all the food in my pantry and fridge and be creative at the same time! I have started accumulating random foods over the last year…using some for various experiments and some because of sales at the grocery store.  And I don’t know if it’s because the sun…

Homemade Guacamole

Homemade Guacamole Ingredients: 1/4 Cup Diced Onion 1/2 Cup Diced Tomato 2 Ripe Avocados (you know they are ripe, when you push them and they’re somewhat smooshy … and yes, smooshy is the technical term) 2 Tsp Minced Garlic 1/4 tsp Garlic Powder 1-2 Lime(s), Juiced Salt & Pepper to taste Preparation: Here’s the hard…